Starting a Restaurant

Starting your own restaurant is an exciting journey to fulfilling your culinary dreams, but it can also be challenging figuring out how to equip and maintain it.

Starting a Restaurant

Starting your own restaurant is an exciting journey to fulfilling your culinary dreams, but it can also be challenging figuring out how to equip and maintain it.

Our unique experience in ship supplies has allowed us to provide comprehensive solutions to dining establishments both at sea and on land. Whether you are looking for an ergonomic frying pan with just the right curvature to effortlessly flip an omelette, or a crystal champagne glass as a conversation piece at the table, or food-grade cleaning chemicals and equipment for a simple but effective hygiene solution from stove to table- we can help.

With more than 40 years of experience, a quality product range and girded by our principles of Hygiene, Durability, Functionality, Aesthetics and, above all, Affordability, we continue to help our diverse range of valued partners from small bistros to seasoned restaurant chains. Give us a call and let us help you realise your culinary dream today.