PUJADAS Digital Cooking Thermometer w/Clip Case, 143mm

Using a food thermometer is the only reliable way to ensure safety and to determine desired “doneness” of meat, poultry, and egg products.

To be safe, these foods must be cooked to a safe minimum internal temperature to destroy any harmful microorganisms that may be in the food.

This pocket thermometer by PUJADAS ensures precise, accurate results.

Temperature range -40°C to +70°C (-40°F to 158°F).

Slim compact design fits perfectly in pocket.

Black text and red dial on white background for easy reading.

Plastic protection sleeve with clip for convenience.