DE BUYER Blue Steel Slant Edge Baking Tray

These baking trays are more than just tools, they are versatile and durable kitchen essentials, perfect for everything from roasting vegetables to baking cookies. These expertly crafted sheets made of 99% pure iron heated at high temperature to get a uniform black luster. This process creates a natural anti-oxidation protective layer. High-quality edible oils are carefully selected for the anti-rust protective layer.

The result is a unique blue carbon steel construction, offering superior heat distribution, uniform heating and natural non-stick properties when properly seasoned.

Perfect for high temperatures. Extremely robust, will remain flat.

Ideal for baking sponge cakes, tarts, puff, shortbread pastry, pizzas, Viennese pastries, roasting and so on.

Slant edge facilitates easy food removal and promotes better air circulation for crispy results as well as for space-efficient storage.

With use and proper seasoning, these baking sheets develop a natural non-stick patina without the need for synthetic coatings.

Tip: to be combined with a mat or baking paper, grease well before use. Do not use to work with cold ingredients.

Care: scrape, brush after use. Slightly grease to protect iron. Store in a dry place.

Hand wash is recommended.