ARCOS SS Meat Steak Crusher / Meat Tenderiser
| Item Number | Dimensions |
| 790600 / 2536911 | 140 × 6mm |
| 790800 / 2536921 | 200 × 10mm |
Description
ARCOS Steak Crusher and Meat Tenderiser are primarily to break down tough muscle fibres in meat, by flattening and tenderising them, making it more palatable and easier to cook.
The flat side of the tenderizer is useful for flattening cutlets or making thin slices of meat like carpaccio.
Made of stainless steel, with superior hardness and durability.
The tenderizer can be used to crush ice for cocktails or other drinks.
Available in:
– 140mm (length), 6mm (thickness). 750g. Single-piece hygienic design. Hanging hole.
– 200mm (length), 10mm (thickness). 1100g. Comes with a Polyoxymethylene (POM) handle.
Made in Spain. NSF-certified.