ARCOS RIVIERA Series SS Chef Knife 250mm

The ARCOS RIVIERA Series has a forged blade of NITRUM® stainless steel exclusive to ARCOS, with superior hardness, durability and cutting effectiveness. Subjected to a forging process that results in a solid, one-piece knife.

A chef’s knife is a foundational tool for most meal preparation tasks, and the ARCOS RIVIERA is designed for this purpose. Suitable for chopping, dicing, mincing and slicing vegetables, meat and fish. Large blade makes it useful for handling bigger cuts of meat or for processing a large quantity of ingredients. 

The blade has a bolstered-end to prevent unwanted cuts, and is secured to the handle through stainless steel rivets.

Polyoxymethylene (POM) handle has superior temperature resistance and follows a French-inspired rounded ferrule design.

Handle is also Bactiproof Silver® treated to reduce proliferation of fungi and bacteria by 99.9%.

An all-purpose knife for various food preparation tasks in the kitchen. 

Total length 378mm. 360g.

Made in Spain. NSF-certified.