ARCOS COLOUR PROF Series SS Butcher Knife

 Primarily used for slicing, deboning, portioning and trimming fat. Stiff blade with pointed tip is ideal for clean cuts of steaks and roasts and removing bones, fats and tendons.

NITRUM® stainless steel exclusive to ARCOS, with superior hardness, durability and cutting effectiveness.

Handle consists of a PP core coated with non-slip rubber.

Highly resistant to impact, abrasion, solvents, and withstands temperatures up to 120°C.

Special injection moulding process ensures a seamless joint between blade and handle.

Coloured cap allows colour-coding to maximise hygiene-sanitary control.

These knives can also be used for other kitchen tasks, such as cutting vegetables or even light tasks like cutting ropes or branches, depending on the user’s needs..

Made in Spain.