ARCOS 2900 Series SS Boning Knife 140mm (Narrow blade)
| Item Number | Colour |
| 294022 | Red |
| 294025 | Black |
Description
The ARCOS 2900 Series is specifically engineered for the professional chef, with the prolonged and heavy demands of the commercial kitchen in mind.
A thin blade, with a characteristic curve and smooth edge. Designed for the precise removal of bones from meat and poultry. Can also be used for trimming fat or removing sinew from meat.
NITRUM® stainless steel exclusive to ARCOS, with superior hardness, durability and cutting effectiveness.
PP handle is highly resistant to impact, abrasion, solvents, and withstands temperatures up to 120°C.
The union between handle and blade is permanent thanks to the injection process with which they are joined.
Handle is also Bactiproof Silver® treated to reduce proliferation of fungi and bacteria by 99.9%.
Total length 273mm. 143g.
Made in Spain. NSF-certified.