Araven bowls are an essential and versatile item of equipment in the kitchen. They allow us to handle and prepare food and even preserve it using clingfilm or special lids for this purpose. They are also used for storage, working doughs, beating eggs, mixing dry ingredients, mixing salads and dressings, organising and more. Available in a wide variety of sizes that adept to all requirements, from 0.5L to 11L.
A functional and durable accessory in any kitchen. Mesh is made of fine perforated aluminium and handle made of steel with plastic insert for more comfortable handling. Comes with two side hooks for greater stability when straining. Strainers come in 15cm, 20cm and 24cm.
A functional and durable accessory in any kitchen. Mesh is made of fine perforated aluminium and handle made of steel. Perfect for preventing oil splatter during frying. Diameter measures 26.5cm.
A functional and durable accessory in any kitchen. Mesh is made of fine 1 x 1mm perforated aluminium and handle made of steel. Comes with two side hooks for greater stability when grating. Diameter measures 18cm.
It's traditionally used for straining things that are intended to be very smooth, like stocks, sauces and soups. Blex conical strainer has a plastic handle and a little overhang on the opposite side, in order to rest it upright in a tall pot or a sink. Product measures 16cm.
The Stainless Steel baking sheet pans with straight or slant edges are used for for storing food, for handling and cold work. (refrigerating, deep-freezing, blast-freezing). Ideal for elegant presentation of dishes and pastries, thanks to its high-end mirror finish. They can also be used for baking tarts, biscuits and roasting nuts, or can be used as underlying support for metal moulds, rings and frames during hot or cold forming, with excellent hot as well as cold transmission. Tip: use sheet pans with baking paper or silicone mat. Dishwasher safe. The straight edge sheet pan measures 600 x 400 x 17mm, and the slant edge sheet pan measures 600 x 400 x 12mm.
DE BUYER's hard aluminium, non coated baking sheet pans with slant or straight edges are specially designed for transmitting cold. Used for baking tarts, pastries, biscuits and roasting nuts. They can also be used as underlying support for rings and frames during hot or cold forming. Excellent cold as well as hot transmission, thanks to the aluminium. They are thick, lightweight, very strong and easy to handle. Do not heat empty and do not overheat. Dishwasher safe. Tip: use the tray with baking paper or silicone mat. The straight edge sheet measures 600 x 400 x 20mm and slant edge sheet measures 600 x 400 x 10mm.
The perforated baking sheet pans with slant edges, made in non-coated aluminium, allow air to circulate evenly and efficiently during baking, for prefectly browned crispy breads and rolls. Ideal for use in a convection oven. Not suitable for liquid or semi-liquid preparations. Do not heat when empty or overheat. Dishwasher safe. Product measures 600 x 400 x 10mm.
Baking sheet pans also come in thick aluminium, coated with non-stick Choc5, an ultra resistant coating for long product life. Ideal for delicate baking, Viennese pastries, pies, tuiles and biscuits. Coating eliminates the need for baking paper. Light, sturdy and undeformable, easy to handle trays. Do not heat empty or overheat, and avoid temperature shocks. Do not use metal objects in the tray, and wash by hand with a non-abrasive sponge. Not dishwasher safe. Sheet measures 600 x 400 x 10mm with slant edges.
Aluminium conical colander with cast aluminium handle. Comes in 4 sizes. Made in Spain.
Made of durable aluminium, its compact size fits most conventional ovens, with a falling handle design that reduces the space taken up by the pan. Product comes in six sizes and are manufactured in Spain.
Roast pans made of aluminium with non-stick coating, suitable for any kinds of stove except induction and oven. Pans come in three sizes.